Character 飪

Pronunciation
Palladius: жэнь4
Pinyin: rèn
Zhuyin: ㄖㄣˋ
Written variants 飪
Simplified
饪
Traditional
飪
Variant form
餁
Character composition
Composition type
фоноидеографический
Radical
飠
Radical number
184
Radical strokes
8
Additional strokes
4
Total strokes
12
Stroke order code
344511543121
Structure
⿰
Components (if any)
飠壬
Hint
еда
Definitions
🇷🇺 rènI гл.
варить до готовности; проваривать; стряпать: готовить
II сущ.
1) вареное мясо
2) стряпня, готовка, приготовление
🇬🇧 cooked food; to cook until well-done
Readings
🇨🇳 Mandarin
Latin letters: ren4
Cyrillic: жэнь
Pinyin: rèn
Zhuyin: ㄖㄣˋ
🇭🇰 Cantonese
Yale: yam5yam6
Jyutping: jam5 jam6
Cyrillic: ям5 ям6
Hakka
ngim2 ngim3 ngim5
🇯🇵 Japanese (on’yomi)
Katakana: ジン ニン
Cyrillic (Polivanov system): дзин нин
Romaji (Hepburn system): jin nin
🇯🇵 Japanese (kun’yomi)
Hiragana: にる
Cyrillic (Polivanov system): ниру
Romaji (Hepburn system): niru
🇰🇷 Korean
Hangul: 임
Cyrillic (Kontsevich system): им
Romanization (McCune–Reischauer): im
🇻🇳 Vietnamese
Latin letters: nhậm
Cyrillic (Mkhitaryan system): ньам
Dictionary references and codes
Hanyu Da Zidian (China, 1988)
74443.120
Kangxi Dictionary (Qing dynasty, 1716)
1417.050
Cihai Dictionary (Republic of China, 1936)
1490.206
Song edition of Guangyun (Northern Song, 1008)
119.23
Morohashi Dictionary (Japan, 1960s)
44047
Daejauwon Dictionary (South Korea, 1988)
1941.050
Mathews’ Chinese–English Dictionary (Republic of China, 1943)
3108
Unicode
U+98EA
Big5
B6B9
GBK
EF83
JIS X 0208-1990
8111
Taiwan telegraph code
7387

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